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Welcome to Rigos Restaurant Bar

Rigos Restaurant Bar, nestled on Carretera Transpeninsular in San José del Cabo, is a culinary gem that celebrates authentic Mexican flavors. Patrons rave about the succulent arrachera, expertly tender and flavorful, and the delightful desayuno options, including the standout french toast, enriched with unrefined sugar. Breakfast enthusiasts will appreciate their fresh juices and acclaimed chilequiles, while the relaxing atmosphere enhances the dining experience. The attentive staff adds to the charm, ensuring prompt service. From hearty nachos to delectable ceviche, Rigos offers a taste of traditional Mexico, making it a must-visit for both locals and travelers.

Rigos Restaurant Bar: Reviews & Ratings

Stephen Fogli
Stephen Fogli

Awesome spot, best arrachera I’ve ever had, cut it with a butter knife. Desayuno Norte was great, had french toast too - on the FT they sprinkle unrefined sugar then powdered sugar on top. Fresh squeezed oj decent coffee. I will be returning.

Shauna Marshall
Shauna Marshall

Great spot for breakfast! Fresh juice, delicious chilequiles, and by far the BEST oatmeal in San Jose del Cabo. Highly recommend. Can't wait to try lunch or dinner.

Arnoldo Morales
Arnoldo Morales

Most of the best time and eating! Staff was great food was great service was quick and price was just right!

Tales 4 Tots - Stories and Songs for Kids
Tales 4 Tots - Stories and Songs for Kids

Off the beaten track. There was no one in the restaurant when we got there at like 530 pm but I had read good reviews and a blog on the place so I wanted to check it out. The staff didn’t really speak English but my Spanish is fairly decent so we didn’t have any problems. The staff was very friendly and courteous. The food was some of the best Mexican food I’ve had. Everything was delicious. The nacho plate was huge and satisfied our party of 6. We got a delicious ceviche plate for the table too but I was way too full at the end to really do any damage to that. I ordered the Mexican combination which I reccomend. It comes with half a quesadilla, a Chile relleno which was amazing. A skirt steak, an enchilada and a small amount of rice beans and guac. The location was about 15 minutes or so from my resort but I wouldn’t let that steer you away if you want some delicious authentic Mexican food. We used Uber and had trouble finding a ride back in an XL so you may have to do like us and just order two regular Ubers. If I’m ever back in the area I’ll definitely hit this place up again.

ilovlucyy
ilovlucyy

10/10 so amazing everything was sooo good! Quesadilla de attackers and tostadas were amazing and the miches were just as good, don’t be afraid of taking the first road around back it’s worth it. David was a good host.

Martin Janota
Martin Janota

Very tasty food ;) Tried tuna and quesadillas and was great. Thanks!

jamp2308
jamp2308

Amazing! This little restaurant is a hidden gem! Delicious food and great service and superb portions, David was one of the most respectful courteous and helpful people we've ever met. So glad we were passing through.

Alejandrina Guido
Alejandrina Guido

After living here for five years and trying countless places in both San Jose del Cabo and Cabo San Lucas, we can confidently say that Rigos is one of the best. Every dish was absolutely delicious—the tortillas were soft and warm, the sauces were full of flavor with just the right amount of spice, and the portions were incredibly generous. The restaurant itself is beautiful. To top it off, there was even live music playing when we visited. They also speak both English and Spanish, making it easy for everyone to feel welcome. ¡Muchas gracias a Lars por la increible bienvenida! If you're looking for top-quality Mexican food in Los Cabos, Rigos is a must-visit!

Location

  • Rigos Restaurant Bar
    Carretera Transpeninsular Km. 35.8 Col, Sta Rosa, 23428 San José del Cabo, B.C.S., Mexico Hotline: +52 624 688 6598

Welcome to Rigos Restaurant Bar, a hidden culinary gem nestled on the picturesque Carretera Transpeninsular in San José del Cabo, Mexico. This vibrant eatery has quickly become a favorite among locals and travelers alike, drawing attention for its mouthwatering offerings and warm hospitality.

As you step inside, the inviting atmosphere sets the stage for a delightful dining experience. Whether you're stopping in for breakfast, lunch, or dinner, Rigos promises to deliver an extraordinary meal that will leave your taste buds longing for more.

Customers rave about the arrachera, praised for its tenderness—so tender, it's reportedly cuttable with a butter knife. The breakfast offerings are equally impressive, with the Desayuno Norte featuring unique twists like a beautifully prepared French toast drizzled with unrefined sugar and powdered sugar. Add on a glass of fresh-squeezed orange juice for the perfect morning boost!

For those seeking a hearty breakfast option, the chilaquiles and oatmeal have garnered rave reviews, making it a must-try for breakfast aficionados. Guests have fondly dubbed Rigos as the best spot for oatmeal in San José del Cabo—quite the accolade!

The friendliness of the staff adds to the charm of Rigos. Diners have complimented the swift service and courteous demeanor, contributing to an overall joyful dining experience. One patron noted how the staff ensures that even if you stumble upon the restaurant during off-peak hours, you'll feel right at home with their genuine hospitality.

Not to be missed is the extensive Mexican combination plate, which features a rich blend of flavors including a delicious quesadilla, chile relleno, enchilada, and perfectly cooked skirt steak, alongside traditional sides like rice, beans, and guacamole. This generous dish has earned high praise and is a testament to the restaurant's dedication to authentic Mexican cuisine.

Whether you're visiting for the first time or returning for another delightful meal, Rigos Restaurant Bar continues to impress with its flavorful dishes, reasonable prices, and welcoming ambiance. Don't hesitate to venture off the beaten path to discover this culinary treasure—it's worth every bite.